125 Inspections Of Hemp Food Establishments Conducted After New Florida Hemp Rules
FDACS’ Division of Food Safety is conducting routine inspections of food establishments including supermarkets, grocery stores, convenience stores, food processing plants, food warehouses, and more ― in order to minimize the risk of foodborne illness. FDACS food safety inspectors not only conduct food establishment inspections, but also enforce rules and pull samples for testing for the hemp program.
As regulations on hemp extract used in food and dairy products and animal feed have been incorporated into existing FDACS programs, FLHC ― which represents all channels of the state’s hemp economic engine from farmers to retailers and everyone in between ― provides feedback to the state.
“FDACS welcomes all feedback as we continue working hard to build this new industry from the ground up. Leadership from groups like The Florida Hemp Council is vital to ensuring we have the information and input necessary to be successful,” said Holly Bell, cannabis director for the Florida Department of Agriculture & Consumer Services.
In addition to the rules being provided for CBD in food and dairy products, applications for hemp food establishment permits are available, and not limited in any part of the process. The state regulator for animal feed, food establishments, and the safety of dairy and other food products, FDACS has incorporated the regulation of hemp extract products into the current regulatory structure to guarantee the new products’ safety. All of these actions are means to provide a new crop for farmers, and give Floridians access to safe and high-quality CBD products.