Ark Foods enjoys first harvest at a new Long Island R&D greenhouse

October 27

Ark Foods has announced that it has begun its first harvests at a new Eastern Long Island R&D greenhouse. In terms of specialty crops, Ark Foods recognizes the potential of greenhouse farming in revolutionizing agriculture.... more »

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AmericanHort warns of phishing scams

October 26

In an email, AmericanHort noted that it has been made aware of several new Cultivate’24 hotel and attendee list phishing scams. OFFICIAL HOUSING PARTNER "We want to remind you that the official, exclusive housing partner... more »

CDFA awards CAPCA a sustainable pest management grant

October 24

CAPCA was awarded a $1 million grant by the California Department of Food & Agriculture (CDFA) focusing on sustainable pest management (SPM) in the field. The official title of the grant is Assessing SPM Adoption,... more »

Proven Winners welcomes Tim Anderson as director of grower accounts

October 23

Proven Winners announced that Tim Anderson has joined the company as director of grower accounts. In this newly created role, Anderson will support the Proven Winners licensee network, build strong relationships, shape programs and build... more »

SFBA welcomes Cathy Burns as co-chair

October 23

The Specialty Crop Farm Bill Alliance (SCFBA) announced that Cathy Burns, CEO of the International Fresh Produce Association (IFPA), has joined the coalition as a co-chair. Burns joins sitting co-chairs, Mike Joyner, president of the... more »

University of Florida offers online course on hydroponic vegetable production

October 20

The University of Florida IFAS Extension is offering Hydroponic Vegetable as part of its Greenhouse Online Training courses. This is an intermediate course, which is designed for growers with some experience and training. A team... more »

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GPN recognizes 40 industry professionals under the age of 40 who are helping to determine the future of the horticulture industry. These individuals are today’s movers and shakers who are already setting the pace for tomorrow.