Production

Dramm, KETOS Announce Strategic Partnership

 KETOS, Inc. and  Dramm Corp.  have announced a strategic partnership to help growers across the United States and Canada. Understanding the correlation between water quality and food safety, Dramm will use KETOS water monitoring solutions to provide growers... more »

Greenhouse Management Workshop to Address Sustainable and Safe Crop Production

The Ohio State University’s annual Greenhouse Management Workshop will take place Jan. 16-17, 2020, in Wooster, Ohio. The workshop takes a cross-commodity approach covering both ornamental and vegetable crops. This year’s theme is Sustainable and... more »

Dramm Introduces New Telescoping Handles

The Handi-Reach Handle from Dramm is a staple in many greenhouses, helping reach across a bench or up to a basket to water. Available in a variety of sizes, the Handi-Reach Handles allow for easy... more »

Mycorrhizal Applications Introduces New PGR

Mycorrhizal Applications has announced the introduction of CytoFlor plant growth regulator. Through the launch of CytoFlor, a formulation of the PGR 6-benzyladenine (6-BA) is now labeled for use on ornamental plants. Produced by Valent BioSciences,... more »

Minimizing Greenhouse Energy Loss

Solar power, also known as photovoltaic (PV) systems, LED lights (light-emitting diode) and infrared heaters are all some of the technologies being looked at as ways to reduce greenhouse energy costs, whether it is for... more »

Looking for a Seasonal CEA Crop? Consider Strawberries

The interest in greenhouse strawberries has been increasing over the last few years. Part of this has to do with the demand for year-round production of the crop. The variability in quality and availability of... more »

Growing Greenhouse Produce

Each year more food is grown in greenhouses than the last. The reason for this is simple — consumers want quality produce. Food grown in controlled environment agriculture (CEA) greenhouses is protected from the wrath... more »

Chat Room — October 2019

This month, we asked our readers about their plans for hemp production, branding, and managing heat loss as cooler weather approaches. Click the PDF below to see what they had to share. more »

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